This Easy Garlic Aioli is a super basic, versatile dipping sauce. Fabulous to dip fries in, spread on sandwiches or burgers, serve with veggies or just about anything.
Feel free to take this basic recipe and change it up to match other flavors—add more lemon or a tiny bit of zest for a fresh kick, a couple shakes of chipotle powder for some smoky flair, a little curry powder for a funky twist or some bbq sauce for a mash-up.
Make it yours!
Easy Garlic Aioli
Makes 1 small dipping bowl
2 tablespoons mayonnaise
1 garlic clove, crushed
1 teaspoon lemon juice
1/2 teaspoon olive oil
1/4 teaspoon salt
1/4 teaspoon cracked black pepper
1. In a small bowl, mix together mayo, garlic, lemon juice, olive oil, salt and pepper.